Aquatic biological resources located in rivers, lakes, reservoirs, seas and oceans play an important role in the economy and life of many people. One of the most important areas of work with aquatic bioresources is aquaculture - a branch of agriculture that breeds fish, molluscs, crustaceans and other aquatic organisms. At Polessky State University we offer training in the specialty "Aquatic bioresources and aquaculture" with the profile "Technology of fish products processing". If you are interested in these issues, have a potential in the field of science and want to learn a profession that is not only in demand in the domestic and world markets, but also useful for society, then this specialty is perfect for you! During the training, students of our university acquire the knowledge and skills necessary for conducting research in the field of aquaculture: fish breeding technologies, the formation of a feeding ration for fish, quality control and safety of fish products, and also master professional skills in the processing of fish products. Thanks to this, our graduates are highly qualified specialists capable of working both in scientific and industrial fields. The development of technologies for processing fish products is important for industrial enterprises of all forms of ownership that process fish. Our students master all stages of the production of fish products, from its harvesting to packaging and transportation. All the skills acquired during the training, students can apply not only at manufacturing enterprises, but also when creating their own business projects. By choosing this specialty at Polessky State University, you will receive not only a high-level academic education, but also gain competitive advantages in the labor market. After all, professional knowledge and experience in working with aquatic biological resources are in great demand.
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